Copycat Baileys Irish Cream Whiskey is rich, creamy, sweet and has no dairy! Easy to make and ready in minutes. Tis the season!
Baileys Irish Cream Whiskey reminds me of winter and celebrations. Tis the season! I actually created this recipe last year and ‘lo and behold’, Christmas was over before I got it on the blog.
Bet you’re not surprised. Everything is so busy during the holidays – fun but busy … and fast!
Happily, the holidays are here again and I am determined to pass on this rich, creamy, sweet recipe before it is too late. It’s an extravagant drink that is great to sip.
You can leave out the alcohol and just have Irish Cream but I went all out and made a partylicious libation.
Have you seen the word whiskey spelled whisky and whiskey? Well, I found out what that’s all about. It is actually correct both ways but spelled differently in different countries.
Here in the United States, it is with an e before the y. Scotland has no e at all. The way I remember it is that the United States is spelled with an e included and Scotland is not. I’ll never get it wrong again.
Copycat Baileys Irish Cream Whiskey is like a dessert in itself. I can’t even think of what you could pair it with. Chocolate would complement it but you would be on sweets overload. So let’s just sip.
Please let me know in the comments if you have any ideas or traditions surrounding Bailey’s Irish Cream Whiskey pairings.
Oh! Sipping isn’t the only reason to make this treat. I have some decadent cookies that utilize this recipe too. Irish Cream Chocolate Cookies are the perfect Christmas cookie.
Sometimes the can says coconut cream but the truth is in the nutrition list. The fat content is anywhere between 17% and 22%. A few ingredients measured, mixed and voila!
If you mix in a blender at high speed and keep it going for a while you can get a mildly frothy drink. It’s like you mixed the drink with whipped cream.
This post contains affiliate links. Read my disclosure policy here.
Copycat Baileys Irish Cream Whisky
Ingredients
- 27 ounces coconut cream - that's two 13 1/2 ounces each full fat coconut milk/cream, usually about 17% to 22% per can
- 1/4 cup maple syrup plus 1 tablespoon
- 1 teaspoon vanilla extract
- 1 tablespoon unsweetened cocoa powder
- 1 teaspoon instant coffee
- pinch of salt
- 3/4 cup Irish Whiskey - you can use up to one cup like me
Instructions
- Put the first 5 ingredients in a blender. That's everything except the whiskey.
- Blend until creamy and smooth. It takes less than a minute.
- Add the Irish whiskey and stir.
- Pour over ice and sip to your heart's content.
Notes
Nutrition
I wanted to repeat this in case you missed it up above.
*If you mix in a blender at high speed and keep it going for a while you can get a mildly frothy drink that needs to stirring. It’s like you mixed the drink with whipped cream.
Here’s a super nice long photo of Baileys Irish Cream Whiskey 🙂
Yes Mary! That would work great!
Can I use Jim Beam?
I don’t think it does Darlene but it you have super taste buds 🙂 you can buy Thai Coconut Milk lite.
Does this taste coconuty?
Yes, I think it would Cosimina. Blend again after defrosting though because it might separate after freezing.
Can you put this in the freezer to extend its shelf life?
Yes, I think it would be fine for the day of gift giving but then refrigerate Terri. I would put a little note on it. Keep as cool as you can – like if you’re traveling don’t leave in a sunny spot in the car while you’re driving.
Is this safe to bottle and give as gifts? I guess on the tag I could put refrigerate and use within 5-7 days?
It only took us a few days before it was gone Anne. 🙂 but I think to be extra safe – under 7 days. Knowing me I’d even keep it to 5.
How long will this stay good in the fridge?
I love a good copy cat recipe. This looks delish!
My husband’s family loves Bailey’s on Christmas morning so it would be awesome to try making this!
This looks so delicious and perfect for those who can’t have dairy!
This sounds so delicious. I’m slightly obsessed with Bailey’s. YUM! Thanks for sharing
I am enjoying a lot of fresh coconut milk drinks these days. Generally speaking I have a hang for anything coconut, I think it’s quite obvious,no? :Ok
Your vegan Bailey’s sounds and looks amazing!
I love Bailey’s and would love to try a homemade version, well done!
What a fun holiday drink!
This looks like the perfect gift for someone who loves Bailey’s but can’t have dairy anymore! I know a few people like that!
This looks delicious! In the winter I become obsessed with Bailey’s.
You are an evil genius. And I like it. *winks*
Yum – this looks awesome and I love that it’s dairy free. Plus it looks so easy! My grandfather always brings his version to holidays but it’s kind of gross (more like vodka and chocolate milk than bailey’s). I might bring a batch of this and show him up this Christmas.
I love Bailey’s, but making it with coconut milk sounds even better, Ginny!
I love indugling in Bailey’s. I have to be careful or the whole stock will be gone in a few minutes. I cannot wait to share this with my vegan friends! They’ll FLIP!
Omg, I adore this! I go through so much of this stuff, it’s great to have a copycat recipe at home!
What a great version of Bailey’s Irish Cream…I adore coconut milk, so this must be fantastic!!
Ginny, you are the queen of homemade drinks. I need to come party at your place! Seriously though, this looks amazing!
I believe I should have a glass of this in one hand at all times for the next month.
Absolutely love the looks of your copycat version! Pinned!
Your homemade version sounds even better than the real stuff – love all the fresh ingredients!
This is great! And dairy-free too? So fun! Love this, Ginny!
Oh my goodness – I love Bailey’s!! Now I’ve got to try making it at home!
I also had so many Christmas recipes that had to wait til this year because time got away from me last year. Well this one was worth the wait!
Bailey’s is one of my all-time favorites! It’s good any time of year, but I especially enjoy it during the holiday season. Love this make-your-own version!
Love that you used creamy coconut milk!
This sounds like the ultimate drink to be sipping while sitting by a roaring fire on a chilly day. Love this!
Ohhhhh, I LOVE this, Ginny!!
I’ve never made my own Baileys, but I certainly think I need to now! My family would love this over the holidays. Pinning!
What a fun holiday drink! Too bad I can’t enjoy it right now… two more months till baby is here. 🙂
Love this! We make a version of our own every year.