Process the beans quickly (pulse) in a food processor so that they are still a bit chunky or mash with a potato masher..
Process your bread for the breadcrumbs. Set aside.
Heat the oil in a skillet.
Add the onion and carrot and saute for about 10 minutes.
Mix the egg replacer and water and set aside.
Put all of the ingredients in a large bowl.[
Make into balls and place on a cookie sheet. I used an ice cream scoop to get them even in size.
Put 6 on each cookie sheet.
Space out the balls evenly and flatten each ball with the palm of your hand to make a patty.
Freeze at this point or fry the amount of patties that you want.
Fry the patties in a little bit of hot oil for 5 minutes on each side.
Set aside for hamburger assembly and/or freezing.