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Cranberry Cherry Popsicles are all about fruity sweet cherry.
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Cranberry Cherry Popsicles

 Cranberry Cherry Popsicles are all about the fruity sweet cherry
Course Dessert
Cuisine Popsicles
Prep Time 15 minutes
Freezing Time 6 hours
Total Time 15 minutes
Servings 10 Popsicles
Calories 62kcal
Author Ginny McMeans

Ingredients

  • 2 cups cherries - frozen
  • 2 cups cranberry juice, use one with no sugar added
  • 4 tablespoons maple syrup

Instructions

  • Add all of the cherries and juice to you food processor.  Blend for 30 seconds and add the maple syrup.
  • Process some more until the consistency your like. I like my popsicles close to a juice so I go about a minute.  That is it!
  • Pour into you popsicle molds and freeze at least 6 hours.
  • You need to order some popsicle sticks too. I use a tiny bit of scotch tape on the edge of the stick and touching the plastic lid to hold them out at the length that I like. When the popsicles are frozen or even just hardened a little you can take off the scotch tape.

Nutrition

Serving: 1Popsicle | Calories: 62kcal | Carbohydrates: 15g | Sodium: 1mg | Potassium: 118mg | Sugar: 14g | Vitamin A: 40IU | Vitamin C: 6.6mg | Calcium: 16mg | Iron: 0.2mg