Dairy Free Herbed Scalloped Potatoes is comfort food at it's best.
Add the flour and stir over medium-heat for a few minutes. Keep stirring so that it is all blended well.
After the sauce comes to a boil turn down the heat to medium and cook until it is smooth and thickens a bit. About 10 to 15 minutes. Add salt and pepper and stir.
Pour the sauce all over the top. Cover with a lid or foil.
Uncover and bake another 60 minutes.
Remove from oven and sprinkle fresh herbs over the top.