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Air Fryer Gnocchi
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5 from 2 votes

Air-Fryer Gnocchi

If you've ever wanted to try cooking your gnocchi in the air fryer this is the how to post for you! It's super easy and ready in under 20 minutes!
Course How-To's, Main Dish
Cuisine Air Fryer
Prep Time 5 minutes
Cook Time 17 minutes
Total Time 22 minutes
Servings 4
Calories 329kcal
Author Ligia Lugo


  • 2 cup gnocchi
  • 3 tbsp olive oil
  • 3 tbsp parmesan cheese
  • 1 tsp paprika
  • Garlic salt to taste


  • Place the gnocchi into the air fryer basket and fry for 7 minutes at 350 degrees.
    Air fryer gnocchi
  • While the gnocchi is cooking combine the olive oil, parmesan cheese, paprika and garlic salt in a bowl.
    Air Fryer Gnocchi spices
  • Transfer the gnocchi to a bowl and toss with the olive oil until evenly coated. Take back to the air fryer basket and cook for 10 minutes, until golden and crispy.
    Air fryer gnocchi spiced


  • I highly advise doing the double cooking. Is what ensures the gnocchi is fully cooked but not too golden and burned.
  • You can serve it with pesto, marinara sauce or any dip you like.
  • If you fry them for only 4 minutes instead of the second 10 you get a delicious crispy ravioli that’s perfect to serve as a pasta too!


Calories: 329kcal | Carbohydrates: 44g | Protein: 6g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Sodium: 402mg | Potassium: 64mg | Fiber: 4g | Sugar: 1g | Vitamin A: 246IU | Vitamin C: 1mg | Calcium: 45mg | Iron: 5mg