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Hoisin Sauce
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5 from 3 votes

Vegan Hoisin Sauce

Garlic, soy sauce, and chili sauce are combined with maple syrup, tahini, and vinegar make a delicious sweet-sour-spicy sauce that's ideal for endless recipes.
Course Sauces, Dressings, Condiments
Cuisine Asian
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Calories 488kcal
Author Ligia Lugo

Ingredients

  • cup soy sauce
  • 2 tbsp white distilled vinegar
  • 2 tbsp vegetable oil
  • 3 cloves garlic minced
  • 3 tbsp maple syrup
  • 2 tbsp tahini
  • 1-2 tsp chili sauce
  • Salt and pepper to taste

Instructions

  • Add all ingredients to a small saucepan and whisk to combine.
    Hoisin Sauce - add all ingrdient
  • Heat over medium-low heat until maple syrup melts and flavors come together.
    hoisin sauce - heat
  • Store in airtight container in refrigerator.
    Hoisin Sauce

Nutrition

Calories: 488kcal | Carbohydrates: 15g | Protein: 14g | Fat: 43g | Saturated Fat: 6g | Polyunsaturated Fat: 23g | Monounsaturated Fat: 12g | Trans Fat: 1g | Sodium: 4402mg | Potassium: 357mg | Fiber: 2g | Sugar: 2g | Vitamin A: 55IU | Vitamin C: 5mg | Calcium: 78mg | Iron: 3mg