Go Back
–+ servings
Looking down at one single baked potato split open and filled with chili, onions and dairy free cheese.
Print
5 from 3 votes

Air Fryer Baked Potatoes

Air Fryer Baked Potatoes are simple and taste delicious just as they are. You can also turn them into a meal by making a baked potatoes bar.
Course Side Dish
Cuisine American, Vegan
Prep Time 2 minutes
Cook Time 50 minutes
Total Time 52 minutes
Servings 4 Servings
Calories 211kcal
Author Ginny McMeans

Ingredients

  • 3 pounds Potatoes - 4 potatoes, I'm guessing at the weight that each potato is ¾ pound
  • 1 ½ tablespoons Extra virgin olive oil - or cooking spray
  • ¾ teaspoon Salt
  • ⅛ teaspoon Pepper

Instructions

  • Add potatoes to a large bowl.
  • Coat well with olive oil or cooking spray. Sprinkle with salt and pepper.
  • Place in Air Fryer basket.
  • Cook at 400 degrees for 30 minutes.
  • Turn potatoes and cook for an additional 15-20 minutes or until fork-tender.
  • Serve immediately with toppings of your choice.

Notes

This nutritional information is for the baked potato with no extra toppings.

Nutrition

Serving: 1Potato | Calories: 211kcal | Carbohydrates: 37g | Protein: 4g | Fat: 5g | Saturated Fat: 1g | Sodium: 320mg | Potassium: 897mg | Fiber: 5g | Sugar: 2g | Vitamin C: 42mg | Calcium: 26mg | Iron: 2mg