Go Back
–+ servings
Two mugs and a tall bottle full of hot chocolate coffee.
Print
4.85 from 13 votes

Mocha Coffee from the Slow Cooker

Slow Cooker Mocha Coffee gives you the chance to have a crock pot full of chocolate flavored coffee for your family and friends.
Course Drinks
Cuisine Cocktails, Slow Cooker
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 4 Servings
Calories 134kcal
Author Ginny McMeans

Ingredients

  • 3 cups strong brewed coffee
  • ⅓ cup Unsweetened cocoa powder put through a sieve to get out lumps
  • ¾ cup coconut sugar
  • 1 ¾ cups almond milk
  • 1 teaspoon vanilla extract

Instructions

To a Slow Cooker add:

  • The brewed coffee, almond milk, cocoa powder, coconut sugar, and vanilla extract.
  • Mix well.
  • Turn to high and let cook for 2 hours.
  • Stir again and serve in mugs.
  • Makes 36 ounces which is a little bit more than 4 cups.
  • It is easy to double or triple for a larger group. Just make sure your pot is large enough.

Notes

If you desire, add a little splash of Kahlua to your prepared mug and stir.

Nutrition

Serving: 1Serving | Calories: 134kcal | Carbohydrates: 30g | Protein: 2g | Fat: 2g | Sodium: 206mg | Potassium: 196mg | Fiber: 2g | Sugar: 19g | Calcium: 144mg | Iron: 1mg