Vegan Coquito: A Puerto Rican Eggnog Recipe
Don't let the winter blues get you down! Spice up the season with a vegan Puerto Rican eggnog. It's flavorful, heartwarming, and perfect for any celebration.
Prep Time 5 minutes minutes Total Time 5 minutes minutes
1 cup coconut milk ¼ cup almond milk ¼ cup rum ¼ cup Vegan condensed milk (used Nature’s Charm Sweetened condensed milk) ⅓ cup coconut cream ½ tsp vanilla extract ½ tsp cinnamon ¼ tsp nutmeg
Calories: 409 kcal | Carbohydrates: 29 g | Protein: 5 g | Fat: 22 g | Saturated Fat: 20 g | Polyunsaturated Fat: 0.3 g | Monounsaturated Fat: 1 g | Cholesterol: 5 mg | Sodium: 164 mg | Potassium: 135 mg | Fiber: 1 g | Sugar: 22 g | Vitamin A: 97 IU | Vitamin C: 1 mg | Calcium: 143 mg | Iron: 1 mg