Slow Cooker Apples and Oats is apples with cinnamon and coconut sugar.
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5 from 4 votes

Slow Cooker Apples and Oats

A wonderful breakfast you'll want over and over again.
Course Breakfast
Cuisine Slow Cooker
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings 3 Servings
Calories 356kcal
Author Ginny McMeans

Ingredients

  • 3/4 cup apples, peeled and sliced, I like them kind of thick
  • 1/2 cup old fashioned oats, also called rolled oats
  • 1/4 cup dairy-free butter, melted
  • 1/4 cup coconut sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon chia seed, optional
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup pecans, chopped

Instructions

  • This serves 2-3 people but it is easily doubled for a family.
  • Put all of the ingredients in the slow cooker and stir.
  • Turn to high (it must cook on high).
  • Cook 2-3 hours.
  • Serve hot, warm or cool.

Nutrition

Serving: 1Serving | Calories: 356kcal | Carbohydrates: 29g | Protein: 4g | Fat: 26g | Saturated Fat: 4g | Sodium: 149mg | Potassium: 166mg | Fiber: 5g | Sugar: 12g | Vitamin A: 735IU | Vitamin C: 3.4mg | Calcium: 44mg | Iron: 1.3mg