Slow Cooker Rice Pudding offers you the chance to be lazy and get a delicious meal all at the same time.
Print
5 from 2 votes

Slow Cooker Rice Pudding

Slow Cooker Rice Pudding offers you the chance to be lazy and get a delicious meal all at the same time.
Course Dessert
Cuisine Slow Cooker
Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings 3 Servings
Calories 357kcal
Author Ginny McMeans

Ingredients

  • 2 cups dairy-free milk
  • 1/2 cup brown rice
  • 1/2 cup coconut sugar
  • 1/2 cup raisins
  • 1 tablespoon flax seed meal
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract

Instructions

  • This is easy easy easy.
  • Put all of the ingredients in the slow cooker and stir.
  • Cover and cook on low 2 hours and stir.
  • Cover again and cook on low another hour or until rice is tender.  Now you can eat and be happy.

Nutrition

Serving: 1Serving | Calories: 357kcal | Carbohydrates: 73g | Protein: 8g | Fat: 4g | Sodium: 140mg | Potassium: 503mg | Fiber: 4g | Sugar: 21g | Vitamin A: 335IU | Vitamin C: 1.3mg | Calcium: 230mg | Iron: 2.1mg