Wake up to Slow Cooker Irish Oatmeal. Throw it all in the crockpot in less than 5 minutes and when you get up the morning drizzle on a little maple syrup.
Prep Time 4 minutes
Cook Time 8 hours
Total Time 8 hours 4 minutes
If you’ve made extra, it will keep in the fridge for three days or freeze once the oatmeal has cooled.
You may freeze it using any of the methods shown in my article Preparing Food for the Freezer TO DEFROST:
Put into the refrigerator the night before and warm through in the microwave stirring every 15 seconds.