Vegetable Jumble

Vegetable Jumble is a mixture of all the best and most popular vegetables. What makes it stand out are the spices that are added.

Here is a new side dish that is simple to make with tons of texture, flavor and color. It all starts with fresh produce and becomes an eye-catching vegetable jumble.

It seems like we all forget to get inventive with our side dishes. It's usually the same old, same old.

Well, this is a new one to add to your recipe box and I think it has a real good chance to always liven up your dinner table.

You can make this complete recipe for a smaller family and have the leftovers for lunch. Vegetable Jumble is one of my favorite go-to's.

The middle of the day hits and my stomach is telling me it's lunchtime. I almost run to the fridge because I am so happy that a delicious and simple meal is waiting for me. I

It heats up great in a pan or in the microwave.

Here is a photo of the vegetables in a steamer basket.  Follow the directions to get them just right.

You can certainly eat more than a cup too. When I fill out the facts for the nutrition label it forces me to choose a serving size.

This dish is so healthy and low in calories you can eat a lot more, especially for a stand-alone lunch.

If I didn't think of a vegetable that you would like to include - please do so.

All the vegetables are pre-prepared and cooked al dente before they are melded together in a skillet along with the spices. This is a great side dish that is both fresh and tasty.

A favorite vegetable for the majority of people.  It not only tastes good but is super healthy too!

What are the Health Benefits of Broccoli?

• Lots of Vitamins! Vitamins C, B1, B2, B3, B6, and K. And beta-carotene is converted into vitamin A.
• Not only that, nutrients abound. Iron, magnesium, potassium, and zinc.
• Fiber, fiber, fiber.
• Broccoli hardly any calories but it still fills up and nourishes you.