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My Cookbook! The Make Ahead Vegan Pre-Order

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The Make Ahead Vegan Cookbook is ready for pre-sales with 125 recipes. Color photos on every page of down-home recipes for comfort and taste.

The Make Ahead Vegan Cookbook is ready for pre-sales with 125 recipes. Color photos on every page of down-home recipes for comfort and taste.
 

The Make Ahead Vegan Cookbook is ready for pre-sales with 125 recipes. Color photos on every page of down-home recipes for comfort and taste.
 

 

Drumroll please!

That is how excited I am to announce that my lovely wonderful gorgeous cookbook is on all of the major internet outlets and ready for preorders. Can you tell how excited I am?

I wish I could reach through the screen and put one in your hands right now. There are 125 recipes and each one has a color photo. Yay! It is highly visual and I did all of the styling and photographs of the recipes myself. And … it’s hardbound! Can it be hardbound? The specifications say it’s hardbound. Double yay!

My goal for this cookbook was that I wanted the recipes to be able to be enjoyed by everyone even if they weren’t vegan. Down-home cooking with most of the ingredients being readily available in any grocery store. I mean what better way to woo someone over to a plant-based diet than with delicious comfort food. Another perk is that you can freeze each and every recipe before or after cooking.

These are a few of the recipe titles that have been released:
Sweet Potato Chili Logs
Ranch Tacos
Slow Cooker Marinara Sauce
Green Bean Casserole
Soft Cinnamon Sugar Pretzel Bites

Also, how about a couple photos from the cookbook to pique your interest.

 

 

Sweet Potato Chili Logs

The Make Ahead Vegan Cookbook is ready for pre-sales with 125 recipes and color photos throughout. Down-home recipes for comfort and taste.

 

 

 

Ranch Tacos

The Make Ahead Vegan Cookbook is ready for pre-sales with 125 recipes of down-home recipes for comfort and taste. How about Ranch Tacos!

 

 

You have got to checkout the cookbook! To make it easy – here are a few links you can click on.

Amazon for preorder as a hardbound book or for your beloved kindle. Cookbook and Kindle Cookbook

Barnes and Noble for preorder and also for NOOK Book lovers. Barnes and Noble – Cookbook

Indiebound.org for all of us bookstore addicts. A Community of Independent Bookstores. Independent Bookstores – Cookbook

Guess what? I am going to do some radio interviews too. And maybe podcasts. Holy cow!

 

 

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  1. Ginny McMeans

    Hi Megan! I use coconut, soy and almond milk in my cooking. All of the recipes, in the cookbook, in which I use non dairy milk have turned out really well. I am not sure what you have tried making but the next one you could work with would be coconut milk. Thanks so much for contributing. 🙂

  2. Megan Versluis

    So excited to make such yummy foods ahead! I’m wondering though what you recommend for “non-dairy milk” as often times I find that cooking with almond or soy milk doesn’t work. Thanks!!!!

  13. Brandy M

    OH my gosh that is SO exciting!! I am not vegan myself, but I must confess that this looks better than anything I have ever cooked! It looks SO good!

  40. Ginny McMeans

    Not yet Starla. The 5 recipe titles on Amazon are the only ones they put out yet. Later on they will have some bloggers make a few of the recipes and post them but it is too early yet. I suppose you could say all of my recipes on the blog are samples 🙂 but here are the titles that they put on the internet sites where you can order.
    Sweet Potato Chili Logs – Ranch Tacos – Slow Cooker Marinara Sauce – Green Bean Casserole – Soft Cinnamon Sugar Pretzel Bites. I’ll add those to this post too. Thanks for your interest!