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Vegan in the Freezer

Vegan Food Recipes for Everyone

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New Year's Day

Four photos out of the 17 Vegan Party Appetizers in vertical shapes. Green lettering!

17 Vegan Party Appetizers

Slow Cooker Black Eyed Peas has a view from overhead and is showing half the bortl full of tender peas and diced onion. Sprinkled with fresh herbs.

Slow Cooker Black Eyed Peas

Vegan Bean Stew is a comfort food favorite. Fresh carrots, corn off the cob & to make it traditional there's also plant based sausage.

Vegan White Bean Stew

Mini Pizza Muffins with Broccoli are piled up on a striped colorful rectangle plate with a mini green bowl of pizza sauce behind.

Mini Pizza Muffins with Broccoli

Rustic Chocolate Chip Cookies are simple with a unique flavor.

Rustic Chocolate Chip Cookies

Everybody loves Roasted Red Bell Pepper Hummus. Yes, the guys too.

Roasted Red Bell Pepper Hummus

Spicy Tortilla Rollups are in a close-up photo and are rolled up with layers of spicy pesto baby spinach and so much more. Rolled tight and pierced with a toothpick.

Spicy Tortilla Rollups

Slow Cooker Creamy Chili Dip is cooked in a crockpot and is done in a few short hours. Spicy good with fresh veggies and chips makes this a 5 star recipe.

Slow Cooker Creamy Chili Dip

Slow Cooker Mocha Coffee FB

Slow Cooker Mocha Coffee

Slow Cooker Red Lentil Soup is o close-up of the rich orange soup in a white bowl. A spoon is holding a big bite up to you, front and center.

Slow Cooker Red Lentil Soup

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Ginny McMeans is a smiling brown haired brown eyed girl.

Hi, my name is Ginny and it is fantastic that you have come to see my blog, Vegan in the Freezer. The recipes feature healthy and delicious vegan food that you can enjoy now or freeze for future meals.
Read more about me . . .

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Reader’s Favorite!

Instant Pot Potato and Carrot Medley
Potatoes and Carrots tilted forward in a white scalloped bowl.
 

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BUY MY COOKBOOKS –
YOU’RE GOING TO LOVE THEM!
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The Make Ahead Vegan Cookbook by Ginny Kay McMeans

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The High Protein Vegan Cookbook cover in blues, browns and green with a stack of stuffed crepes.

 

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