You’ll never wonder how to prepare tofu again. 25 of the best tofu recipes out there for breakfast, lunch, dinner, & more are all right here with this vegan tofu recipe collection.
Tofu is the darling of the vegan world. It is so easy to work with and can be turned incorporated into just about any recipe you can think of.
There are soft and silken to extra firm tofu products and each has an important role for their chosen recipe.
Tofu Is Versatile
Tofu is a soybean product that’s been around almost 2000 years. True, we didn’t get it in our grocery stores until the 1950’s but it had been completely explored a very long time before that.
Since the internet has come into our homes we’ve been able to learn at a much faster pace how to prepare tofu.
It has finally become a loved ingredient. High in protein, low in cost and versatile in recipes tofu is some darn good stuff.
A great introduction to tofu is scrambled tofu. You can add so many things and have a filling and high protein breakfast with very little effort.
Tofu can also be prepared so that it’s crispy on the outside and softly textured on the inside.
Marinating tofu is a very easy way to add more oomph to a recipe especially when it’s added to a sauce. The tofu for this Vegan Banh Mi Sandwich is marinated perfectly.
At the far extreme, silken tofu can be used in high protein treats such as puddings and shakes.
So don’t miss out on this great collection of some of the best tofu recipes out there.
What Do You Think?
If you take a photo of any of these delicious tofu creations, follow me over on Instagram and tag me on your photo @vegan_in_the_freezer. I’d love to see it!